Gan Mai Da Zao Tang 甘麦大枣汤 Licorice & Jujube Combination 165
Gan Mai Da Zao Tang 甘麦大枣汤 Licorice & Jujube Combination 165
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Description
| English Name | 中文 | 繁体中文 | 拼音 | Percentage |
| Prepared Liquorice Root | 甘草（炙） | 甘草（炙） | Gan Cao (Zhi) | 4.00% |
| Wheat | 淮小麦 | 淮小麥 | Huai Xiao Mai | 14.00% |
| Chinese Date | 大枣 | 大棗 | Da Zao | 4.00% |
| Danshen Root | 丹参 | 丹參 | Dan Shen | 14.00% |
| Grassleaf Sweetflag Rhizome | 石菖蒲 | 石菖蒲 | Shi Chang Pu | 4.00% |
| Thinleaf Milkwort Root (Prepared) | 远志（制） | 遠志（制） | Yuan Zhi (Zhi) | 2.00% |
| Spine Date Seed (Prepared) | 酸枣仁（炒） | 酸棗仁（炒） | Suan Zao Ren (Chao) | 6.00% |
| Pig Iron | 生铁落 | 生鐵落 | Sheng Tie Luo | 30.00% |
| Chinese Thorowax Root | 柴胡 | 柴胡 | Chai Hu | 6.00% |
| Turmeric Root Tuber | 郁金 | 郁金 | Yu Jin | 6.00% |
| Jackin- Thepulpit Tuber (Prepared) | 天南星（制） | 天南星（制） | Nan Xing (Zhi) | 10.00% |
