Qi Ju Di Huang Wan 杞菊地黄丸 Lycium Chrysanthemun & Rehmannia Formula 043
Qi Ju Di Huang Wan 杞菊地黄丸 Lycium Chrysanthemun & Rehmannia Formula 043
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| English Name | 中文 | 繁体中文 | 拼音 | Percentage |
| Prepared Rehmannia Root | 地黄（熟） | 地黃（熟） | Di Huang (Shu) | 28.41% |
| Asiatic Cornelian Cherry Fruit | 山茱萸 | 山茱萸 | Shan Zhu Yu | 13.76% |
| Common Yam Rhizome | 山药 | 山藥 | Shan Yao | 13.76% |
| Oriental Waterplantain Rhizome | 泽泻 | 澤瀉 | Ze Xie | 10.33% |
| Indian Bread | 茯苓 | 茯苓 | Fu Ling | 10.33% |
| Tree Peony Bark | 牡丹皮 | 牡丹皮 | Mu Dan Pi | 10.33% |
| Barbary Wolfberry Fruit | 枸杞子 | 枸杞子 | Gou Qi Zi | 6.54% |
| Chrysanthemun Flower | 菊花 | 菊花 | Ju Hua | 6.54% |
